This program is carefully designed to immerse you in the dynamic world of destination and hospitality, emphasising vision, leadership, productivity, and strategic business implementation.
To create a successful and profitable destination it’s important to understand the key areas including visionary leadership to cultivate an innovative mindset and navigate the evolving landscape of destination and hospitality. Productivity is also essential to keep moving and fluidly make changes based on your audience, optimising workflows and leveraging technology for efficiency gains.
Implementing business strategies tailored to destination and hospitality management will be a focal point, offering practical insights aligned with industry trends and consumer preferences. This course will also help you to stay updated on the latest industry trends, emerging technologies, and global best practices to elevate your expertise and maintain competitiveness.
You will also learn essential skills in customer service, client and stakeholder management, team management, and crisis handling to help enhance your professional credibility by providing the knowledge and tools necessary for making strategic decisions, positively impacting your organisation, and building lasting professional relationships.
During this course, you’ll learn:
This course is designed for anyone responsible for managing a destination and making trending changes to marketing initiatives whilst handling a set budget. It would be most beneficial for:
This course uses a variety of adult learning styles to aid full understanding and comprehension. Participants will look through previous case studies to understand the magnitude of responsibilities that come with destination management. They will talk through trainer-led presentations to understand the individual elements that they’ll be responsible for and get to put into practice, the tools and techniques that will enable them to make organisation and time management of all tasks much more manageable.
In groups, the participants will assess the risks of various destinations and prepare an action plan for a site inspection and make amendments to projects and marketing based on current risks.
Section 1
Global Clients & Destination History
Section 2
Site Inspections & Risk Assessments
Section 3
Food & Beverage Planning
Section 4
Funding, Budgeting & Sponsorships
Section 5
Sustainability & Ethics
Section 6
Using Technology to Harness Your Benefits
Section 7
Branding & Marketing
Section 8
Taking the Destination Management Certified Professional Exam